Lat: 
28.31
Long: 
81.44

Pigs

The Pig sector is large and associated overwhelmingly with poor and disadvantaged groups. More than 90% of the 540,000 households involved in rearing pigs have either one or two pigs as ‘fatteners’, in simple, low-cost, low-input, small-scale systems. Pigs are reared mostly in rural areas, with women being central to pig-raising activities.

Rearing pigs help rural households have a safety net in terms of savings, nutritious food security and provide a source of cash for household expenditure.

Subscribe to RSS - Bardiya